January 30, 2009

breakfast in CNY?


haha...this was what I had for breakfast today, after CNY in Ipoh. Though in a rush, I haven't forgotten there must be alcohol for meals, even for breakfast...why? just like the feel of it, especially on a weekday, not working, and CNY. First I had ordered the usual kopi-ice (iced latte for you "gourmet coffee" suckers :) , then I realized I haven't had the Carlsberg Gold for many days...not bad, prawn mee with beer, plus all the curious eyes from other "patrons" of this "kopitiam" ...
It's Chinese New Year time, enjoy, have fun, and spend more time with family and friends...恭喜发财!

2 comments:

  1. Haha...fren, besides prawn mee+kopi+beer, should order one extra spicy char Koay Teow to spice up your day!

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  2. good choice, I think Carlsberg gold can go smoothly with spicy food, there a run for Tiger beer.... cheers!

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